Saturday, May 2, 2009

Slow Smoked, Slow Food, Slow Down...

A whole smoked hog, an organic urban garden and the attention to where our food comes from all add up to a Southern Slow Food Fair. Jim 'N Nick's is proud to be serving a whole Berkshire hog at the Southern Slow Food Fair at Jones Valley Urban Farm this Sunday May 3rd. The story of where food comes from will be told through the lens of how great ingredients are crafted with care into edible memories. A good time will be had by all so y'all come, Sunday May 3rd from 4 - 7 PM.

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