Jim 'N Nick's has been honored with an invitation to the Big Apple Barbeque Block Party, here are some details of the event. Check it out and watch for more updates to come.
7th Annual Snapple Big Apple Barbeque Block Party
June 13 – 14, 2009
Noon – 6pm
*
Madison Square Park
New York City
The Big Apple Barbeque Block Party brings together 14 of the nation’s top pit-masters who come together to cook of their unique, specialty barbeque item.
The plates at the event are sold for $8.00 and each day includes live demonstrations along with an assortment of live music to serve as the backdrop entertainment in the Park.
All proceeds from the event go to the Madison Square Park Conservancy.
www.bigapplebbq.org
The 14 selected Pitmasters are:
Drew Robinson Jim ‘N Nick’s Bar-B-Q
Ken Callaghan from Blue Smoke
Patrick Martin, Martin’s Bar-B-Que Joint
Michael Rodriguez, The Salt Lick BBQ
Joe Duncan, Baker’s Ribs
Ed Mitchell, The Pit
Jimmy Hagood, BlackJack BBQ
John Stage, Dinosaur Bar-B-Que
John Wheeler, Rack & Soul
Pete Daversa, Hill Country
Chris Lilly from Big Bob Gibson’s Bar-B-Q
Garry Roark, Ubon’s “Champion’s Choice”
Ed Wilson, Wilson’s Barbeque
Mike Mills, 17th Street Bar & Grill
Jim ‘N Nick’s will be serving our smoked sausage with fresh pimento cheese on a saltine.
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